Museum Theatre FREE Event, capacity is limited – please register to secure your seats. From food festivals to celebrity chefs, to sustainable farming...
Our Place: How Food Shapes Australia
2 Murray Street
FREE Event, capacity is limited – please register to secure your seats.
From food festivals to celebrity chefs, to sustainable farming to meat pies and banh mi, food underpins and expresses the very essence of our understanding of who we are as Australians.
But what is Australian food?
How does food define us as a contemporary society and how has it shaped us as a nation?
What is the food of the future and how will this change our perceptions of who we are?
Join the inimitable Simon Marnie and an expert panel as they explore diverse perspectives to peel away the layers of Australian identity formed over a hot stove, a bbq, a wok, a fire pit or a wood oven.
Panel members: Keg de Souza, Palisa Anderson, Clarence Slockee
Host and MC: Simon Marnie
Presented by Vivid Ideas in association with Blacktown Arts and the Australian National Maritime Museum. See more of the Australian National Maritime Museum x Vivid Ideas program here.