Perched 32 floors above Sydney Harbour, rooftop bar Aster boasts breathtaking 270° views of Vivid Sydney, paired with a spectacular astronomical three-course...

Vivid Rooftop Experience in Aster Bar

Location:

Level 32, InterContinental Sydney
117 Macquarie Street
2000 NSW
Australia

Venue:
Aster Bar
Aster Bar Sydney
Aster Bar

Culinary Talent

Matt Hart

Matt Hart

Matt Hart is the Executive Chef at InterContinental Sydney, after building his career in the kitchens of this country's finest resorts. While embracing the richest of Australia’s seasonal and locally available produce, his menus are inspired by travels around the globe.

Event Details

Perched 32 floors above Sydney Harbour, rooftop bar Aster boasts breathtaking 270° views of Vivid Sydney, paired with a spectacular astronomical three-course menu with cocktails to match, overseen by InterContinental Sydney’s Executive Chef Matt Hart.

Each course of the multi-sensory food and cocktail menu is inspired by a planet in our solar system. Devour a 'revealing' tuna course paired with a specialty gin-based cocktail for Saturn. A savoury ‘doughnut’ paired with a tequila infused cocktail for Mars, and finally a dramatic, dark and decadent dessert for Pluto - paired with matching cocktail topped with an edible cloud.

Plus, to ensure the evening is uniquely immersive, guests are invited to interact with their surrounds and menu via the latest AR technology, bringing the galaxy to life around them and elevate their visit to new heights.

Make a reservation at sydney.intercontinental.com

Access and Inclusion

  • Wheelchair Accessible Wheelchair Accessible - Access to the venue is suitable for wheelchairs (toilets, ramps/lifts etc.) and designated wheelchair spaces are available.