Under the illuminated sails, Opera Bar is serving dishes inspired by the city's natural beauties – the sparkling Harbour and the lush Royal Botanic Garden...

The Taste and Sound of Sydney

Location:

Sydney Opera House, Lower Concourse Level
2000 NSW
Australia

Venue:
Opera Bar
The Taste and Sound of Sydney
The Taste and Sound of Sydney

Culinary Talent

Fernando Sanchez

Fernando Sanchez

Fernando Sanchez is Opera Bar's Executive Chef with 18 years of culinary experience. Working in one of Australia’s most iconic venues, he is dedicated to matching that beauty with a memorable dining experience that celebrates the vibrancy of local Australian produce and seafood.

Access and Inclusion

  • Wheelchair Accessible - Access to the venue is suitable for wheelchairs (toilets, ramps/lifts etc.) and designated wheelchair spaces are available.

Event Details

Under the illuminated sails, Opera Bar is serving dishes inspired by the city's natural beauties – the sparkling Harbour and the lush Royal Botanic Garden Sydney.

Executive Chef Fernando Sanchez's produce-driven menu, styled to represent the sea and gardens, will combine native ingredients with international influences. Expect the likes of Sydney rock oysters with finger lime, scallop crudo with jalapeño, citrus and sea succulents, and poached quince with pepperberry goat's cheese and buckwheat crisp. 

Opera Bar will also feature live music every night of Vivid Sydney from emerging artists, including Barley Passable, Latifa Tee and Djanaba. Opera Bar is the perfect Vivid Sydney pit-stop, or an entire night out of itself. 

Make a reservation at operabar.com.au

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Access and Inclusion

  • Wheelchair Accessible - Access to the venue is suitable for wheelchairs (toilets, ramps/lifts etc.) and designated wheelchair spaces are available.