O Tama Carey

O Tama Carey

O Tama Carey

O Tama Carey has spent time in the kitchens of some of Australia’s finest dining establishments — including Kylie Kwong and Berta, just to name a few. Most recently, though, Carey returned to her Sri Lankan roots to create a much-hyped stall at Carriageworks markets in Redfern. In 2018, that stall is getting its very own Sydney outpost. As Carey prepares to open Lankan Filling Station in its new permanent location, her culinary journey proves the power of community and simplicity.

Speaker’s event

Future of Food and Drink

Westmont Pickles presents a conversation with some of the best makers in the industry, on everything from creativity and innovation to community and the...

Event Image
2018
Location: Vivid Ideas Exchange, Museum of Contemporary Art, Australia Price:

Appearing Alongside